Food Preparation & Nutrition
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What will I learn from this subject?
This section is currently being updated.
What can I do after the course?
Any achievement in this course can be used as part of an application to a potential college or employer along with other grades you have achieved when you leave school. For many courses/places you will be accepted at the discretion of an individual college or employer. Most will require interview and/or an assessment.
Career opportunities on completion of this GCSE are vast:
- Hospitality and Catering Industry
 - Dietician
 - Food Scientist
 - Chef
 - Food Buyer
 - Product Development
 
How will I be assessed?
- 50% of the total GCSE will be an exam based on food preparation and nutrition.
 - 15% of the total GCSE will be a food investigation of 1500-2000 words.
 - 35% of the total GCSE will be a food preparation task.
 
Learning Journey
Anything else I need to know?
You will need to have:
- A desire to develop your knowledge of food science.
 - An interest in the theory side of the course as well as the practical.
 - A good attendance and behaviour record.
 - You must be prepared to hand in all coursework and assignments on time.
 


Welcome from the Principal


